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Winn Sarson Da Saag

About
Sarson da saag is a popular vegetable dish in the Punjab regions of India and made from mustard leaves and spices. The dish is regarded as the traditional way to make saag and is usually served with makki di roti.
Ingredients
Mustard Leaves, Spinach, Onion, Ginger, Garlic, Green Chilli, Edible Oil, Corn Flour & Iodised Salt
Other Information

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