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Kasoori Methi is a dried fenugreek leaf. It has a great flavour. It is a product of India. It is a 100% vegetarian product. Kasuri Methi has a distinctive taste and use. It gives a delicious taste to aaloo ki sabji, toor daal, methi khakhra, bhajiya, pakode and many Punjabi dishes. Fenugreek leaves are 100% dried forms of fenugreek leaves.
It is carefully dried in order to preserve the freshness and taste of fenugreek leaves. Kasuri Methi arranged from fenugreek herbs which are dehydrated in hot air in controlled conditions is a great flavour enhancer. It adds taste and feels to vegetables, pulses and lentils. It can be added to vegetables and dal to develop taste and flavour.
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