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Named after the scenic provinces of Italy that marks its origin, Fresho Signature's Parmigiano Reggiano Stravecchio is truly the "King of Italian Cheeses", aged for at least four long years to develop the iconic complex, full-bodied flavour. The traditional recipes and ageing give it a fruity flavour that is best savoured by itself but it can lift up any dish of pasta or can make a great pair with rich balsamic vinegar. Create delicious appetisers with multiple combinations of pickles, olives, bread and the Stravecchio prepared into dices or grated as per your individual requirements.
Store in an airtight container in below 5°C and consume within 5 days of packing.
Cow Milk, Microbial Rennet, Salt,
Nutritional Facts per serving size 100g:
Zanetti Parmigiano Reggiano has a distinct flavour and can be simply eaten in chunks. It is one of the most versatile cheese in the world for cooking. Parmigiano Reggiano has a tendency yot dissolves when heated, leaving behind a sweet, fruity and tangy. It can be used in plenty of savoury dishes - bread, sauces, soups, salads, and pasta. This cheese can also be paired with white wines, robust reds and even dessert wines.
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