Annapoorna Masala - Fish Fry, 50 g

Chili, Corn flour, Salt, Garlic, Ginger, Fennel, Cumin, Gram Dhal, Cloves, Cinnamon.

Clean 700g of fish and make them into pieces Add 50g of this packet contents with necessary water to form a thick paste. Apply the paste on fish pieces and let it marinate for 1-2 hours. 1. Heat oil until smoking hot in a frying wok or kadai. 2. Add the fish slices few at a time. 3. Deep fry in medium flame for 5 Minutes (Do not overcook the fish). Drain and remove on a paper towel.  4. Repeat STEPS 2 to 4. Tasty Fish Fry is Ready to Serve. Tawa Style Clean 700g of fish and make them into pieces Add 50g of this packet contents with necessary water to form a thick paste. Apply the paste on fish pieces and let it marinate for 1-2 hours. 1. Heat flat pan/skillet and add coconut oil 2. Lower the heat and place the fish slices 3. Cook the fish slices on both the sides (2 minutes for each side).

EAN Code: 40075853
Manufactured by: Sree Annapoorna Foods, 643/3B Edayarpalayam road, Vadavalli, Coimabtore - 641041
Country of origin: India
Best before 21-09-2021
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