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Barilla

Barilla Durum Wheat Pasta - Linguine, 500 g Carton

MRP:Rs 249
(Inclusive of all taxes)
4.1
38 Ratings & 2 Reviews

Barilla Durum Wheat Pasta - Linguine

About the Product

Barilla Linguineis made from long, flat strands of pasta. Linguine is known to be best paired with traditional basil pesto. Other perfect matches include tomato, oil-based, and fish-based sauces. This product is GMO-free and no maida is used. It is an excellent source of fibres, naturally low in fat with a low glycemic index that keeps you fuller for longer. 

No. 1 in Italy with over 140 years of craftsmanship, Barilla is making high-quality pasta that cooks perfectly every time.

Ingredients

Durum Wheat Semolina, Water.

How to Use
  • Step 1: Fill a large pot with water, place over high heat and add a tablespoon of salt. We recommend 1 ltr of water for 100 g Pasta. 
  • Step 2: When the water starts to boil, add your pasta. 
  • Step 3: Boil for 8 min stirring occasionally. For a more tender pasta, cook for 1-2 additional min. 
  • Step 4: Drain well and finish cooking in the pan with your favourite Barilla Pasta sauce.

Chef Tip: For a better result, heat up the sauce in a pan and toss it together with the pasta. 

Chef Suggestion: Try Barilla Linguine with Barilla Pesto Vegan.

Other Product Info
EAN Code: __ EAN__
FSSAI Number: 10012022001121
Manufacturer Name & Address: Barilla G.e.R. Fratelli - Societa per Azioni Via Mantova 166,Parma Italy
Marketed by: United Distributors Inc, 409 Nirman Kendra, Off Dr E Moses Road,Mahalaxmi West.Mumbai - 400 011
Country of Origin: Italy
Best before 02-08-2022
For Queries/Feedback/Complaints, Contact our Customer Care Executive at:Phone:1860 123 1000 | Address:Innovative Retail Concepts Private Limited, Ranka Junction 4th Floor, Tin Factory bus stop. KR Puram, Bangalore-560016, Email:customerservice@bigbasket.com
Rating and Reviews

Only customers who purchase this product from bigbasket can rate and review

4.1
38 Ratings 2 Reviews
5
22
4
7
3
3
2
1
1
5
Product Reviews
5
Great quality pasta, Barilla is the best
Nada Sobeih, (2 years ago)
2
5
ok
Kay Abreu, Gurgaon (12 months ago)
0