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| (Inclusive of all taxes) |
It is preferred for heavy gauge and a good balance that makes cooking easy and the results delicious. The Futura Hard Anodised surface is non-toxic, non-staining and non-reactive with foods. It is thermal-efficient, heats fast and evenly and is not spoiled by high heat. The stainless-steel handle is stay-cool and comfortable.
Perfect for Paratha (Layered Unleavened Bread), Phulka (Puffed Unleavened Bread), Makkai Ki Roti (Corn Meal Flat Bread), Paneer Tikki (Cottage Cheese Cutlets), Welsh Griddle Cakes, Puran Poli (Sweet Stuffed Unleavened Bread), Gobi Paratha (Unleavened Bread Stuffed with Cauliflower), Chana Dal Paratha (Layered Unleavened Bread Stuffed with Bengal Gram), Pudina Paratha (Layered Unleavened Bread with Mint) and Alu Paratha (Unleavened Bread Stuffed with Potatoes).
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