Entertaining guests at home and want to serve them something tasty and authentically Thai? How about making some flavoursome appetizers with rice paper manufactured by Real Thai? They are quite simple to use and can be served with an assortment of veggies or Thai-styled prawn curry.
The best thing about these rice papers is that they do not contain cholesterol or saturated fat. These rice papers are made of white rice, salt and tapioca flour.
How to Use
Rice paper can be used as rolls with fillings of fresh vegetables, pork, shrimps, tomato and even bacon. You need to grab a plate and fill it with warm water; take a sheet of paper and slide it inside the water and keep them for 5 to 10 seconds. The rice papers soften and then you can work with them.