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| MRP: | Rs 115 |
| (Inclusive of all taxes) |
Granoro Spaghetti Vermicilloni Pasta is made with the best quality durum wheat semolina. Manufactured in Italy, it is high in protein and rich in fibre. A must-have for your cooking. Relish the finest quality of pasta with family and friends.
Durum Wheat Semolina, Water.
Energy-355 kcal, Protein-13g, Carbohydrate-71g, Fat-1.5g, Sugar-3g.
1. Boil water in a large pot. To make sure pasta doesn't stick together, use at least 4 quarts of water for every pound of pasta.
2. Add 1 tbsp salt to the water.
3. Add pasta, stir it and drain it.
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