Salz & Aroma Brown Star Anise (Chakri Phool)

Salz & Aroma Brown Star Anise

(Chakri Phool)

This spice is essential for general cooking. It is commonly used in its whole form to flavor teas, marinades, soups, or broths, and is packed with protective antioxidants which neutralize damaging free radicals in the body.In cooking, star anise can be used whole or as a powder.

Salz & Aroma Brown Star Anise (Chakri Phool)

Star Anise is an exotic spice that is known by many different names such as Badiyan fool, Chakra Phool, Chakri Phool, Aniseed Flower, and many more. However, it is one of the primary ingredients of Indian recipes like biryani.

Uses in Cooking

Spice has commonly been used for both medicinal and culinary purposes. It is often present in braises, soups, stews, pickling, candying, and much more.

Star Anise Flavor

Star anise is rich in antioxidants and vitamin A and C, which help fight free radicals that are responsible for early aging.

Sustainably Sourced

Consuming star anise tea after meals helps treat digestive ailments such as bloating, gas, and indigestion. It also reduces nausea.

Health Benefits

This small flower-like fruit is also a storehouse of some key ingredients, which can help combat several illnesses apart from imparting flavor to dishes.

Aromatic Tea Ingredient

All you need is a couple of star anise pods and a stovetop to heat water on. You can also add other spices to the mix as well like cardamom seeds, cinnamon sticks, ginger root, Solomon seal root, and cloves.

Good For Beverages

se the whole pods to mull wine, cider, or beer, or spiced apple cider recipe. It also tastes good in a fruity Christmas punch.