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How to craft the perfect French Press Coffee

  • Add 15g Sidapur French Press Coffee Powder into a French press
  • Add 150 ml of hot water
  • Break the crust and stir with a spoon. This is called the ‘first bloom’
  • Add another 150 ml of hot water
  • Place plunger on top and let coffee rest for 3 to 4 minutes. The longer you let the coffee rest, the stronger it gets
  • Slowly press plunger down
  • Pour the aromatic brew Into a mug and enjoy the fine coffee from Sidapur

Tips for an aromatic cup
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  • Buy Roasted and Ground Coffees in small quantities so you can always use freshly roasted Coffee.
  • Do not store roasted coffee for long duration. Roasted coffee deteriorates over time
  • Store coffee in an airtight container in a cool, dark, dry place, to retain its flavour and aroma.
  • Always brew fresh for maximum flavour and aroma.
  • Do not reheat the Coffee as the flavour will be lost.