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Sidapur - Pure Filter Coffee
Sidapur - Pure Filter Coffee
Premium Roast & Ground Coffee | 100% Coffee. 0% Chicory | Medium to Dark Roast.
Sidapur - Pure Filter Coffee is a blend of the finest, high-grown Arabicas from Bababudangiri hills of Karnataka with just a touch of the best Robustas from Coorg. This delectable heirloom from the House of Ramapuram, unfolds a brew of strength, flavour and fine taste with a lingering finish of caramel notes.
Shade-grown under giant Rose Wood, Wild Fig and Jack Fruit trees, this Premium Roast and Ground Coffee with no added Chicory is perfect for that cup of South Indian Filter Coffee.
Recipe - South Indian Filter Coffee
For 3 Cups of South Indian Filter Coffee of 100 ml each.
Equipment used - Traditional South Indian Coffee Filter (Dabba Filter).
Step 1: Spread 30 g of Coffee Powder evenly in the filter.
Step 2: Sprinkle a little cold water on top of powder to settle the same.
Step 3: Place the steel plunger on top of the powder
Step 4: Add 120ml of hot water.
Step 5: Wait for 15 to 20 min for the entire coffee decoction to drip.
Step 6: Per cup, add 33ml of decoction and pour 67ml of hot undiluted milk. Froth the Coffee.
Step 7: Add sugar to taste and serve hot in a traditional South Indian Dabara.
Note: Adjust the decoction to milk ratio as per your taste.
