Voila Gluten-Free Multigrain Atta 2kg

Voila - Specialty and Gourmet Foods

Voila brings an exclusive range of specialty & gourmet foods to make your regular diet fun & healthy! Add our superfoods like Quinoa, international picks like Jams, Gluten-Free Pasta, Asian Sauces and many more local foods to your daily diet. Voila is a true connoisseur of exquisite taste & health!

Voila Gluten Free Multigrain Atta (9 Grains)

Voila Gluten Free Multigrain Atta comes with goodness of 9 Himalayan Grains. This atta has no soy, no wheat and no maize. Voila Gluten Free Multigrain Atta (9 Himalayan Grains) is ground with traditional cold and slow stone grinding process instead of modern steel rollers to retain the maximum amount of natural oils and minerals. Its 100% vegan, gluten free ✔ made with 100% natural ingredients. It contains Rice, Gram, Chana Dal, Sorghum, Millet, Tapioca, Amaranthus, Ragi and Gaur Gum. Use like regular wheat flour. Add 15-20% more water. Keep it aside for 30 minutes. Then simply roll, cook and serve! Use it make you own bread basket of roti, paratha, pizza base and more!

Ingredients

Voila Gluten Free Multigrain Atta is made from a mix of 9 grains other than wheat, soy, and maize. This Voila Atta contains Rice 50%, Gram 10%, Chana Dal 10%, Sorghum 5%, Millet 5%, Tapioca 5%, Amaranthus 5%, Ragi and Gaur gum 5% each.

Nutritional Value per 100g

Energy - 343 kcal
Carbohydrates - 68.9 g
Fat - 2 g
Fiber - 9.4 g
Potassium - 300 mg
Phosphorus - 150 mg
Iron - 8 mg
Calcium - 40 mg

Goodness of 9 Grains

Voila Gluten Free Multigrain Atta is packed with the power of 9 grains. It naturally is favorite among the health conscious eaters.
1) Celiac friendly
2) help ease digestive symptoms
3) Reduce chronic inflammation
4) Boost energy
5) Promote weight loss
Balanced diet and exercise are key to healthy and hearty life.