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The 4 Step Advantage Ensure Soft & Fluffy Rotis

Sourcing from 6500+ Centres
Aashirvaad has 6500+ sourcing centres and a wide network of Indian rural farmers from where the finest grains are handpicked to ensure premium quality atta.

3-Step Cleaning
After the grains are sourced, they undergo a 3-step cleaning process to ensure that the consistency and high quality of each grain is maintained.

Mechanised Packaging
Aashirvaad uses a world class packaging technology which ensures zero human contact with the packs, thereby making the Atta 100% safe and tamper proof.

Nutrition Lockage
Grounding the grains using the traditional ‘chakki’ technology, Aashirvaad ensures that the highest nutritional values of the wheat grains remain intact.

Choose from wide range of Aashirvaad Atta

Aashirvaad's Sugar Release Control Atta
This atta is a blend of whole and 'Natural Grain Mix', including methi and oats which ensured that the atta is rich in protein and fibre with low Glycemic Index (GI) without compromising on taste.

Aashirvaad's Select Premium Sharbati Atta
Handpicked golden whole wheat grains of Sharbati from Sehore, Madhya Pradesh where the fields are sun0kissed to perfections and showered the right amount of rain so the rotis remain softer for longer.

Aashirvaad's Atta with Multigrains
This Multigrain Atta gives you the wholesome goodness of 6 grains and infuses high fibre, proteins, vitamins and minerals in your diet, so you and your family stay active, energetic and healthy.

Wheat Halwa

Prep Time: 20 mins
Serves: 2

Ingredients:
Aashirvaad Atta - 2 Cups
Sugar - 1 1/4 Cups
Cashew Nuts -- 2 tbsp
Raisins - 1 tbsp
Cardamom Powder --1/2 tsp
Ghee - 1 1/2 Cups

Pizza Paratha

Here's how you can recreate the popular Italian dish with an Indian twist.

Prep Time: 15 mins
Serves: 2

Ingredients:
Aashirvaad atta / Atta - 1 cup
Aashirvaad Salt - 1 tsp
Oil - 1 tbsp
Water - 1 cup (more or less)
Veggies: corn, capsicum, tomato - 1 cup
Peri-Peri Masala - 2 tbsp
Oregano - 1 tsp
Grated Cheese - 1 1/2 cup
Oil - to roast the paratha

Wheat Dosa

A popular South Indian cuisine, Wheat Dosas are enjoyed with sauces, potato filling or with sambhar.

Prep Time: 20 mins
Serves: 2

Ingredients:
Aashirvaad Whole Wheat Atta - 2 cups
Aashirvaad Salt - 1 tsp
Water - 3 cups
Oil - 1 tbsp
Chopped Green Chillies - 2
Chopped Ginger - 1 tbsp
Cumin Seeds - 1/2 tbsp